Rice Peptide

Rice peptide

Rice peptide yog ib qho me me molecular protein hydrolyzate tau los ntawm mov protein los ntawm enzymatic hydrolysis nrog complex protease, membrane sib cais thiab debittering. Nws yog tsim los ntawm kev sib xyaw ntawm polypeptide molecules, nrog rau ib qho me me ntawm lwm cov amino acids dawb, suab thaj thiab inorganic ntsev. Rice polypeptide yog qib high-grade functional protein additive nrog lub siab tshaj plaws zoo, feem ntau technical cov ntsiab lus thiab kev ua lag luam kev cia siab nyob rau hauv cov khoom noj khoom haus kev lag luam. Nws tuaj yeem siv dav hauv cov zaub mov noj qab haus huv, khoom noj khoom haus, zaub mov ci, zaub mov kis las thiab lwm yam.

Physiological muaj nuj nqi:

Cov ntsiab lus thiab hom amino acids nyob rau hauv mov protein peptides zoo ib yam nrog cov nyob rau hauv mov protein. Txawm li cas los xij, nplej protein peptides muaj cov dej num lom neeg uas ntau cov nplej protein tsis muaj.

1) Yooj yim rau zom thiab nqus: yav dhau los, nws tau ntseeg tias cov proteins yuav tsum tau hydrolyzed los ntawm ntau yam proteases hauv plab hnyuv ua ntej lawv tuaj yeem nqus tau los ntawm tib neeg lub cev hauv daim ntawv ntawm cov amino acids. Cov kev sim metabolic niaj hnub tau pom tias qhov no tsis yog li ntawd. Feem ntau cov proteins tuaj yeem nqus tau ncaj qha rau hauv daim ntawv ntawm polypeptide, thiab qhov nqus ntawm dipeptides thiab tripeptides sai dua li ntawm cov amino acids uas muaj tib lub ntsiab lus. Yog li ntawd, nplej polypeptide muaj qhov nqus tau zoo tshaj plaws hauv txoj hnyuv, thiab nws txoj kev zom zaub mov thiab kev nqus tau zoo dua li cov protein, thiab nws tuaj yeem ua rau muaj kev phom sij ntawm cov ntaub so ntswg raws li bioactive peptide.

2) Hypoallergenicity: Cov txiaj ntsig ntawm enzyme immunoassay pom tias cov tshuaj tiv thaiv kab mob ntawm cov nplej polypeptide qis dua li cov nplej protein mus rau 1/100-1/1000. Lub hypoallergenicity ntawm mov polypeptide tsis ua rau muaj kev tsis haum tshuaj tom qab noj mov. Cov cuab yeej no muaj txiaj ntsig zoo hauv tsev kho mob thiab tuaj yeem muab cov khoom lag luam muaj txiaj ntsig zoo rau cov neeg uas nquag ua xua rau zaub mov.

3) Cov roj cholesterol-txo cov nyhuv ntawm mov polypeptide: Rice protein muaj cov txiaj ntsig ntawm kev txo cov roj cholesterol. Cov kev tshawb fawb tau pom tias nplej polypeptide tsis tsuas muaj cov haujlwm zoo li no, tab sis kuj muaj txiaj ntsig zoo dua. Cov nyhuv ntawm mov polypeptide ntawm kev txo cov roj cholesterol tau raug pov thawj los ntawm cov tsiaj sim thiab tib neeg kev sim tshuaj rau ntau zaus. Kev sim los ntawm cov kws tshawb fawb Nyij Pooj xws li Guanye tau pom tias qhov kev hloov pauv ntawm cov ntshav ntshav thiab cov roj cholesterol hauv lub siab tau tshwm sim los ntawm kev tswj hwm cov protein thiab microbial digestive thiab undigested tshuaj nyob rau hauv mov ntawm nas. Lub tswv yim ntawm HMF cov tshuaj txo cov roj cholesterol yog tias nws cuam tshuam cov cholesterol reabsorption ntawm txoj hnyuv thiab ua rau nws tawm ntawm lub cev. Nws cov txheej txheem yog tias mov polypeptide tuaj yeem cuam tshuam cov reabsorption ntawm cov roj cholesterol hauv cov hnyuv thiab txhawb nqa nws cov excretion hauv vitro.

4) Antihypertensive nyhuv ntawm mov polypeptide: mov polypeptide tuaj yeem cuam tshuam kev ua haujlwm ntawm angiotensin converting enzyme (ACE), tiv thaiv kev sib kis ntawm cov hlab ntsha, thiab txo cov ntshav siab. Rice polypeptide tsis muaj cov nyhuv antihypertensive ntawm cov ntshav siab. Yog li ntawd, nplej polypeptide muaj txiaj ntsig zoo rau cov neeg mob uas muaj kab mob plawv, tsis muaj teeb meem rau tib neeg lub cev, muaj kev nyab xeeb thiab txhim khu kev qha.

5) Lub luag haujlwm ntawm mov polypeptide hauv kev txhawb nqa cov roj metabolism: Cov kws tshawb fawb Nyij Pooj tau pom tias hauv kev kho mob ntawm cov menyuam yaus rog rog, thaum noj cov zaub mov uas tsis muaj calorie ntau thiab ntxiv cov zaub mov nrog mov polypeptide, txo cov roj subcutaneous tuaj yeem nrawm dua li thaum siv. tsuas yog cov khoom noj uas muaj calorie tsawg. Qhov no yog vim tias kev noj mov ntawm polypeptide tuaj yeem txhawb kev ua haujlwm ntawm cov metabolism hauv cov metabolism, thiab cov calorie ntau ntau tom qab noj mov. Kev nce qib ntawm lub zog metabolism;

6) Ua kom lub cev muaj zog thiab rov ua kom qaug zog: Rice polypeptide muaj cov txiaj ntsig ntxiv dag zog rau cov leeg. Cov kws tshawb fawb Nyij Pooj tau siv cov nplej polypeptide ua ib qho kev sim sib piv, noj 20 grams mov polypeptide txhua hnub tuaj yeem txhim kho lub cev. Nyob rau tib lub sijhawm, mov polypeptide tuaj yeem ua kom rov ua kom qaug zog. Tom qab kev ua si, nws yog ib qho tsim nyog yuav tsum tau ntxiv cov nitrogen hauv lub sijhawm kom tsis txhob muaj qhov tsis zoo ntawm cov leeg nqaij. Cov me me molecular peptides yooj yim dua nqus dua cov amino acids thiab cov proteins, uas yog qhov tsim nyog rau kev rov qab los thiab txhim kho lub cev lub zog.

Scope ntawm kev siv:

1) Daim Ntawv Thov Kev Noj Qab Haus Huv Kev Noj Qab Haus Huv

Rice polypeptide yog ib qho yooj yim rau nqus thiab zom, yog li nws tuaj yeem siv los ua cov khoom noj hauv plab hnyuv thiab kua zaub mov hauv plab hnyuv. Nws tuaj yeem siv rau hauv cov neeg mob convalescent, cov neeg laus nrog digestive system deterioration thiab cov me nyuam mos uas tsis paub tab digestive muaj nuj nqi.

2) Daim ntawv thov hauv Health Food

Rice polypeptide muaj lub luag haujlwm ntawm kev txo cov roj cholesterol, txo cov ntshav siab, hypoallergic thiab txhawb cov roj metabolism, yog li nws tuaj yeem siv rau hauv kev tsim cov zaub mov noj qab haus huv xws li txo cov roj cholesterol, txo cov ntshav siab, tiv thaiv kab mob plawv thiab cov protein ntau rau cov neeg mob rog.

3) Daim ntawv thov hauv Khoom noj rau cov kis las

Rice polypeptide yog ib qho yooj yim rau zom thiab nqus, tuaj yeem muab lub cev lub zog sai, txhawb cov roj metabolism thiab rov ua kom lub cev muaj zog. Nws tuaj yeem siv los tsim cov khoom noj muaj zog thiab muaj zog ntxiv dej qab zib rau cov neeg ncaws pob, thiab nws cov viscosity tsawg thiab solubility nyob rau hauv acidic tej yam kev mob ua rau nws muaj peev xwm tsim ntau yam acidic dej haus nrog tshwj xeeb kev ua tau zoo.

4) Kev siv hauv kev lag luam fermentation

Rice polypeptide tuaj yeem txhawb nqa microbial ntau lawm, kev loj hlob thiab metabolism. Nws tuaj yeem siv los tsim cov khoom noj fermented xws li yogurt, cheese, vinegar, kua ntses thiab lwm yam. Nws tuaj yeem txhim kho cov zaub mov zoo thiab txhim kho tsw.

5) Daim ntawv thov hauv Cov Khoom Noj Khoom Haus

Rice polypeptides muaj viscosity tsawg, zoo hygroscopicity, noo noo retention thiab muaj zog antioxidant zog, uas ua rau lawv lug siv nyob rau hauv zaub protein cov khoom, ntses protein cov khoom, ci zaub mov thiab confectionery thiab pastries. Lawv tuaj yeem tsis tsuas yog txhim kho lawv cov kev ntxhib los mos thiab saj, tab sis kuj txhim kho lawv cov khoom zoo thiab txee lub neej.